Daily Archives: February 10, 2013

Kate Allen

The scandal over horsemeat found in processed meat products has echoes of a previous industrial food production crisis.

While the current controversy is not of the same severity, it is interesting to look back at the BSE scandal of the mid-1990s and its effects on consumer behaviour. The BSE saga hit British farming and meat retailing hard, as other countries scrambled to block British meat exports and consumers turned away from beef (despite some politicians’ best efforts). Read more